INDIANAPOLIS MUSEUM OF ART All You Need to Know BEFORE You Go

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Waitress Bettejane Stroud made history by drawing the first glass of milk when Wheeler's opened a new buffet restaurant at 15 N. Pennsylvania St. on January 28, 1953. The restaurant was the first.

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405 W. Main Street | (317) 837-7777 | oasisdiner.com. Slippery Noodle Inn - Established in 1850, and known as Indiana's oldest bar, the Slippery Noodle Inn offers live music and a variety of dishes like shrimp cocktail, filet mignon, and grilled fish. 372 S. Meridian Street | (317) 631-6974 | slipperynoodle.com.

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Circa 1970 matchbook cover for Dick's Diner. In about 1960, the restaurant became Bill's Diner, named after owner William J. Wurtz, and by the late 1960s it was renamed Dick's Diner for owner Richard Supple.. Two other restored diners can be seen in or near Indianapolis. In 2010, Angie's List moved a 1937 diner made by the Jerry O.

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Specialties: World Famous sinus clearing, eye-watering Shrimp Cocktail St. Elmo Steak House has been a landmark in downtown Indianapolis since 1902. It is the oldest steakhouse in it's original location and has earned a national reputation for it's excellent steaks, seafood, chops, and professional service.

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The 1970s in Indianapolis was a wild ride. Young adults crowded The Reunion, a noisy popular disco at 9075 N. Meridian St., on Nov. 21, 1975.

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The TeePee at 38th and Fall Creek. A historic building located at Indianapolis, Indiana. It was built in 1939, and consisted of a central stuccoed teepee shaped section with identical flanking wings. A cantilevered canopy extended around the building. Additions were made to the wings in 1952.

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Dec 19, 2017 - Explore jeff richardson's board "Growing up in Indy in the 70's and 80's", followed by 145 people on Pinterest. See more ideas about the good old days, indianapolis indiana, childhood memories.

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Drive-in restaurants, scattered on all sides of the city, provided hubs for socializing.. Polk's Indianapolis City Directory, 1959, 1966, 1970, 1987. Indianapolis Business Journal May 21 st, 2007 . Share. 3 responses to "At Your Leisure: Summertime Cruisin'" Donna Winsted says: May 6, 2015 at 8:40 pm.

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In the 1970s the restaurant industry and the custom of eating in restaurants grew rapidly. The decade was the gateway to the present in many ways. Despite economic woes (recession and inflation), the energy crisis, urban decline, crime, and escalating restaurant prices, restaurant-going continued to rise. The president of the National Restaurant Association proclaimed "Dining…

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The oldest still-operating restaurant in Indianapolis opened in 1894. The restaurant is located inside a distinctive downtown building that recently was named a historic landmark. The restaurant's cuisine is associated with an ethnic heritage group. Question: What is the restaurant? The call-in number is (317) 788-3314.

INDIANAPOLIS MUSEUM OF ART All You Need to Know BEFORE You Go

Your great-great grandparents might have come here (as did, supposedly, John Dillinger). Today the Noodle, in the same family since 1963, is known for its live music. Varsity Lounge, 1517 N.

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The restaurants were opened in 1969 and rapidly grew in the early '70s. The restaurant was named after English actor Arthur Treacher. He was the butler Jeeves in the Shirley Temple movies. They sold their famous cod fish and chips, that was said to be Arthur Treacher's recipe from the United Kingdom. In the 1970s, the price of cod quickly.

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Howard Johnson's. Jordan Smith/Flickr. Although younger generations may know of Howard Johnson's thanks to Mad Men, '70s kids will remember actually visiting the orange-roofed restaurant chain. In its heyday, the chain had more than 1,000 locations, which served fried clams and a whopping 28 ice cream flavors.

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1970s triptych postcard of the Stouffer Inn featuring views of the restaurant, guest room and building exterior.The hotel operated from 1966 until the late 1980s and was famously where Elvis Presley stayed when he performed his last concert in Indianapolis in 1977. In 2010, the building was acquired by Ivy Tech Community College and now houses.

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Praised as having the "best perch and frog legs," this nearly 100-year-old restaurant has served countless delicious meals to generations of locals. Along Indianapolis Boulevard, Phil Smidt's was a hub for people of all ages to crowd in for a delectable lunch or dinner, especially for those who love seafood.

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History 301: Henry Ward Beecher's fame launched from Indy pulpit. This installment of History 301 originally appeared in the February 2014 issue of Urban Times. By CONNIE ZEIGLER Indianapolis, these days, has a growing reputation as a city of fine independent restaurants. This is certainly welcome and newsworthy for those of us who lived here.