Air Fryer Frozen Mozzarella Sticks (Cheese Sticks) Sweet Caramel Sunday

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freezer for a minimum of 2 hours and up to overnight. The more frozen the cheese. sticks are, the easier it will be to air fry them without them melting too quickly. Preheat the air fryer to 400 degrees if needed. Place the frozen cheese sticks into the air fryer, and cook for 6-8 minutes until.

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Coat the cheese sticks in the almond flour, then dip into the egg and then coat all sides in the pork rind seasoning crumbs. Set on the parchment paper lined platter or baking sheet. Place the breaded mozzarella sticks in the freezer for at least 2 hours and up to overnight. Heat the air fryer to 375°F (191°C).

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How To Make Cheese Crisps In The Air Fryer. Cut them into squares (one piece of cheese will give you 4 crackers) Place the cut cheese on either a parchment-lined air fryer basket or tray. Set the temperature to 350 degrees F for 5 minutes (using the air frying setting) Let cool, before removing, as they will harden up.

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Put the tray in the top rack position in the air fryer (closest to the heating element). Air fry for 3 minutes at 400F (200C). Then carefully flip the mozzarella sticks over and air fry them for an additional 3-5 minutes at 400F (200C). Keto cheese sticks made in the air fryer will have a little give when they are done.

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Firmly press the panko around the cheese stick if you like the extra coating on your cheese sticks. Preheat the air fryer to 37o degrees. Place the coated cheese sticks on the air fryer tray. Bake at 370 degrees for 5 to 6 minutes. This is long enough to make them nice and soft but not too soft to where the melt through the tray.

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Line a freezer-safe plate with parchment paper. Set aside. Cut the mozzarella string cheese sticks in half or if using a regular mozzarella block, cut them into 3-inch x ½-inch strips. Set out 2 medium bowls, one with the beaten eggs and one with the grated parmesan, dried oregano, and almond flour mixed together.

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Begin by preparing three separate bowls to assemble the mozzarella sticks. Bowl 1: Add the almond flour, garlic powder and garlic salt, stir well. Bowl 2: Crack the eggs in the second bowl, beat well. Bowl 3: Add the pork rind panko, parsley and Italian seasoning, stir well. Slice the cheese sticks in half.

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Oven instructions- Preheat the oven to 240C/500F. Place the mozzarella sticks onto a lined baking sheet and lightly spray the exterior with cooking spray. Bake for 8-10 minutes, flipping halfway through. Air fryer instructions- Place the mozzarella sticks into an air fryer basket and cook at 200C/400F for 10 minutes, flipping halfway through.

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Once thoroughly frozen, remove from the freezer and place on the air fryer rack that is covered with parchment. Spray each stick with oil. (If your air fryer is smaller, do two batches to make sure there is room for the air to flow. The sticks should not touch. Set the air-fryer to 390F and cook for 10-13 minutes.

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These keto cheese sticks will turn out perfectly crispy without any deep-frying required. To make them in the air fryer, just follow these steps: Freeze the cheese sticks. Coat the frozen cheese in the same toppings as this recipe. Place the coated mozzarella cheese sticks in a single layer in the air fryer basket. Air fry for about 5 minutes.

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Set the coated cheese sticks aside on a tray or plate or small baking sheet. Coat the rest of the cheese sticks. Place the tray of cheese sticks in the freezer for 2 hours. When you're ready to fry the cheese sticks, heat the oil in your heavy bottom pot to 375F. Add in 6 of the cheese sticks and cook until golden brown.

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10. Place cheese sticks in an air fryer. (If you have a smaller air fryer, you may want to separate into two batches as the mozzarella sticks puff a bit while cooking.) Cook at 375 degrees (or 380 if your Air Fryer doesn't have 5 degree increments) for 7-10 minutes depending on your air fryer.

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Instructions. 1.Chill the mozzarella cubes/sticks for 30 minutes in the freezer. 2.Preheat the air fryer to 400 degrees. 3.Place the almond flour, garlic powder, Italian seasoning and salt and pepper to taste into a shallow bowl, and stir to combine. 4.Add the pork rind crumbs into another shallow bowl.

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Prepare three bowls: coconut flour, whisked egg, and almond flour mixed with pork rinds (this is the breading mixture). Bread the mozzarella sticks. Dredge mozzarella in coconut flour first - this helps the egg wash stick. Dip it in the egg, then roll in almond flour breading mixture until coated well.

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Dip each Mozzarella stick in the beaten egg then dip in the dry ingredient mixture. Repeat until you use up all ingredients. Preheat the air fryer to 400 degrees F. Grease the fryer basket with olive oil. Place the cheese sticks on top and cook for 6 to 8 minutes or until crisp. Serve with marinara sauce or ranch.

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Step by step instructions. Preheat air fryer to 400 F. Cut the mozzarella sticks lengthwise about one inch diameter then freeze for 1 hour. Beat 1 egg and place in a medium size dish, in another dish add the breadcrumbs.